Professional Waiter Diploma


In this course, you will learn everything you need to know to be a five-star waiter. Follow our recipe to success!

The building business is competitive and fierce. build your resume stand out from the group with our skilled Waiter coaching course.
Get practical, hands-on training to work in luxury hotels, five-star restaurants, and the hottest bars in town!
There’s more to the waiter job description than taking orders and serving plates, and we’ll help you to master every aspect of your new role.
With our lessons and video tutorials, you’ll learn how to maximize tips, deliver excellent service, and take your career to the next level.
When you’re done, you’ll receive a certificate from an internationally accredited course to prove your experience and training.
As a waiter or waitress, the difference between minimum wage and big time earning is all up to you.
So will you leave it up to chance, or follow our recipe for success?


Module 1: Customer Service That Gets Results
  • It’s Your First Day on the Job!
  • 10 Tricks for Making a Great Impression
  • First Class Professionalism = First Class Tips
  • 5 Ways to Convert Customers into Regulars
  • How to Charm Your Biggest Critics – Kids
Module 2: Tableside Service to Impress Your Guests
  • Safe Food Handling and Sanitation
  • Ultimate Guide to Table Setting
  • Tools of the Trade – What’s in Your Apron?
  • Memory Tricks for Taking Orders
  • 7 Foolproof Ways to Upsell Your Menu
  • Impeccable Food and Beverage Service
Module 3: Tips for Making Tips – Control Your Paycheck
  • “Good” Service vs. “Great” Service
  • 20 Key Things That Impress Every Customer
  • Cashing in on Your Personality and Flair
  • How to Turn Difficult Customers into Satisfied Guests
  • Smart Strategies for Worst Case Scenarios
  • The Perks of Working Weddings and Special Occasions
  • Ultimate Service Checklist - Boost Tips by 20%!
Module 4: Behind the Scenes in The Restaurant Biz
  • Get The Hang of Food Ordering Systems and Apps
  • Back to Basics with Traditional Order Systems
  • Using POS Systems and Processing Transactions
  • Work Your Look: Personal Style and Grooming
  • Teamwork on the Floor and in the Kitchen
  • Multitasking Under Pressure – Keep Calm and Waiter On!
  • Safety First! Dealing with Choking, Burns, and Other Emergencies
  • $11
    sign up now!
  • Recommended by 95% of Students
  • 24/7 Access
  • 8420 Students Enrolled
  • Instant PDF Certificate


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